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We purchased two Thali Lunch Specials, one Veg and one Non Veg, so that we could try a greater variety of curries on the menu. Each included our choice of 3 curries of the day, rice, naan, raita, salad, dessert, pickle, and poppadum. The cost of each was AUD $18 which ended up as a charge of USD $12.39 on my credit card, quite a bit less than we pay for a buffet at our local favorite Indian restaurant. The food was excellent, spiced just right with penty of flavor. It was better than most of the Indian restaurants that we frequent in the United States.
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